VEGETABLE FRIED RICE
Yesterday my friend AMITA invited me for a Chinese dinner party. Knowing my love for Chinese food, she planned a Chinese menu, which was going to be homemade and made by amita herself.
Amita is a great Chinese food enthusiast and a good cook, my Chinese cooking is restricted to noodles and fried rice, so this was an opportunity for me to learn something new and share it with my food lover friends.
I reached her house in the afternoon so that I could be part of the whole preparation and watch her cook.
It was a great experience for me as, I love to watch others cook. I feel each one has a unique style of cooking and working about in the kitchen which I like to observe, I get enthusiasm to cook new dishes when I come in contact with those who have a positive attitude towards cooking and who cook for the love of cooking and not because they have to do it.
Amita was very happy to teach me all that she knew about Chinese cooking and she did just that without holding back anything.
The menu for dinner was
VEG FRIED RICE
STIR-FRY VEGETABLE IN GRAVY
SWEET CORN SOUP
DESSERT- COLD COFFEE WITH ICE CREAM
You will find that the whole menu is vegetarian, which is because AMITA is a pure veg; she has never eaten meat or fish, not even an egg.
I had carried my camera with me so that I could share it with all of you.
I am not including the recipes as they are amitas but if you want to know any of the recipes you can ask me and I will write them to you, I have amitas permission to do so.
The dinner was yummy!!!! .
I hope that when I try these recipes on my own they will come out just the same.